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Food Preparation Areas

Our in-house design teams and consultant network have a wealth of practical knowledge on how best these areas are operated. This enables MTX to advise and recommend particular systems to suit particular need.

Food preparation areas always present a conflict between ideal food storage conditions and ideal staff working conditions. Our expertise includes extensive knowledge of regulations governing health and safety, and we offer a guiding hand in getting this critical balance right.

Our project team always endeavours to find the best design using the latest computer technology, whilst creating outstanding operational environments that are efficient, robust and a pleasure to work within.

 

Use the drop down menu to find out more or click on the links below.
Pressurised ripening system...
Ripening system features...
Chill and cold stores...

 

 

DESIGN & BUILD • OPERATING THEATRE SUITES • FRESH PRODUCE FACILITIES • SERVICE & MAINTENANCE